Menu

Downloadable Menu
Appetizers

• • • *Crispy Tofu – $6.45
      Crispy fried tofu served with ginger soy sauce
      
    • Crab Wontons (5) – $4.45
      Fried pasta pocket with cream cheese and imitation crab meat
    • Asian Steamed or Fried Chicken Dumpling (5) $4.95
      Chicken and vegetable dumpling served with ginger soy sauce
    • Crispy Spring Rolls Chicken or Vegetables (2) – $4.45
      Chicken, vegetable wrapped in thin spring roll shell and deep fried
      
    • Chinese Egg Roll $1.95
      Chicken, cabbage, carrot, and celery
    • Summer Rolls (cold) (2) – $5.15
      Fresh lettuce, carrot, cucumber, basil, shrimp, and vermicelli rolled in rice paper served with peanut dipping sauce
    • Chicken Satay (4) – $6.15
      Grilled chicken on stick served with satay sauce
    • Coconut Prawns (4) – $5.95
      Jumbo shrimp coated with coconut flakes deep fried to golden served with sweet chili dipping sauce
    • Edamame – $4.45
      Large bowl of soybeans tossed with fresh lime and sea salt
    • ** Thai Curry Shrimp Wonton (5) – $6.25
      Steamed shrimp wonton tossed with vegetable and spicy curry sauce
    • Salt and Pepper Calamari – $6.45
      Lightly battered tossed with onion, jalapeno, and black pepper salt
    • Lettuce Wraps:    Chicken – $7.25; Shrimp – $8.25
      Minced chicken or shrimp, water chestnut, mushroom, scallion, onion, and bamboo shoot served with 4 pieces of fresh lettuce

Soups and Salads

• • • ** Thai Seafood Soup for 2 – $8.95
      Scallop, shrimp, squid, and mussel with mushroom, sprout, snow peas, tomato, onion, pineapple, bell pepper, cilantro, and scallion
    • Shrimp and Tofu Soup – $4.55
      Creamy chicken broth and velvet egg white with cilantro and scallion topping
    • Creamy Minced Beef Soup – $4.55
      Minced beef, egg white, cilantro, and scallion in creamy soup
    • Shrimp Wonton Soup – $4.95
      Wonton skin stuffed with seasoned ground shrimp and simmered in chicken broth with scallion and cilantro
    • * Chinese Hot & Sour Soup – $3.25
      Mushroom, tofu, bamboo, and egg in hot & sour chicken broth
    • * Thai Sweet & Sour Vegetable Soup – $3.55
    • Vegetable Soup – $3.55
    • Egg Drop Soup – $3.25
    • Seaweed Salad – $4.55
    • Asian Chicken Salad – $8.55
    • Shrimp Salad – $9.55
      Grilled chicken or shrimp and cilantro tossed over a bed of fresh lettuce, tomato, cucumber, carrot, bell pepper, and bean sprout served with our house lime dressing

Wok Stir Fried Noodles

• • • *Singapore Noodles: Chicken or Tofu – $10.25; Beef – $10.55; Shrimp – $11.25
      Thin rice noodle stir fried with onion, scallion, bell pepper, mushroom, bean sprout, napa, and carrot in light yellow curry powder **
    • Pad Thai: Chicken or Tofu – $10.25; Beef – $10.55; Shrimp – $11.25
      Rice noodle, egg, carrot, bell pepper, mushroom, scallion, onion, and bean sprout served with cilantro, lime, and crushed peanuts
      
    • Double Pan Fried Noodles: Chicken or Tofu – $10.25; Beef – $10.55; Shrimp – $11.25
      Sauteed fresh mixed vegetables with brown sauce in a crispy egg noodle nest
      
    • Cantonese Lomein: Chicken or Tofu – $9.25; Beef – $9.75; Shrimp – $10.25
      Soft noodles with vegetables stir fried in our special garlic soy sauce

Our Big Bowl of Noodle Soups

• • • ***Devil’s Nest – $9.95
      Chicken, dumpling, and vegetable nestled in a bed of noodle soup with three kinds of chilies hot sauce
    • ***Ma La Noodle Soup: Chicken – $9.95; Shrimp – $10.95
      House noodle with vegetable in our chef special numbing and spicy soup
    • **Tom Yum Noodle Soup (Thai Gumbo) – $9.95
      Thin rice noodle, chicken, shrimp, bell pepper, onion, scallion, tomato, mushroom, bean sprout with cilantro and jalapeno topping
      
    • *Thai Tom Kha Kai – $9.95
      Coconut milk soup with chicken, mushroom, tomato, onion, scallion, bell pepper, bean sprout, cilantro, and lemon grass with rice noodle
    • Chinese Shrimp Wonton Noodle Soup – $9.95
      Made to order shrimp dumpling in our tasty chicken broth with egg noodle and fresh mixed vegetables
    • Vietnamese Beef Noodle Soup (Pho) – $9.95
      Rice noodle, beef, meat ball, onion, bean sprout in our tasty beef broth topped with fresh cilantro and scallion
    • Special House Noodle Soup – $9.95
      Soothing chicken broth flowing over with noodles, fresh vegetable, chicken, beef, and shrimp

Our Specialty Dishes (served with rice)

• • • Mango Chicken – $12.25; Mango Shrimp – $14.25
      Lightly breaded sauteed with fresh mango in sweet peppery sauce
    • *General Tso’s Chicken – $10.25
      Chunks of chicken breast lightly breaded tossed with carrot, bell pepper, onion, and scallion in tangy spicy sweet sauce
    • Sweet & Sour Pineapple Chicken – $$10.25
      Crispy boneless breaded chicken breast served with pineapple in a sweet & sour sauce
    • Sesame Chicken – $10.25
      Chunks of chicken breast lightly breaded in a semi-sweet tangy sauce sprinkled with sesame seeds
    • String Bean Beef – $10.25
      Sliced beef sauteed with fresh green beans in black bean and garlic sauce
    • **Spicy Garlic Shrimp – $13.25
      Succulent shrimp with minced garlic, vegetables, and chilies in a savory sauce
    • *Orange Peel Shrimp – $13.25
      Lightly breaded jump shrimp in semi-sweet and spicy sauce infused with fresh orange peels
      
    • Honey Glazed Walnut Shrimp – $14.25
      Jumbo shrimp lightly breaded then tossed in creamy sauce and topped with candied walnuts
    • Ocean Duo – $15.25
      Jumbo shrimp and scallops stir-fried with snow peas, carrots, napa, and mushrooms in a white win sauce
    • Coconut Curry Chicken – $10.25
      Sliced chicken breast, onion, carrot, and potato in our creamy yellow curry sauce topped with sweet coconut flakes

Traditional Dishes
Choose the style dish and ingredient you want:
Chicken – $9.25; Beef – $9.75; Shrimp or House- $11.25

• • • Thai Basil
      Fresh basil, mushrooms, onions, celery, bell peppers, and carrots lightly stirred fried with chili sauce
    • **Kung Pao
      Stir fried celery, bell pepper, onions, carrots, mushrooms, and zucchini topped with peanuts
    • Mongolian
      Onions & scallions wok fried in a savory brown sauce
    • **Hunan
      Carrot, snow peas, mushroom, celery, bell pepper, onion, napa, and scallion in spicy brown sauce
    • ***Ma La (numbing and spicy)
      Wok tossed with onions and celery in a spicy satay sauce
    • Broccoli
      Fresh broccoli, carrots, and onions with (chicken or shrimp in white sauce), (beef in brown sauce)
    • *Mixed Fresh Vegetables
      Fresh mixed vegetables in chef’s special brown sauce

Thai Curry
Chicken – $9.55; Beef – $10.25; Shrimp – $12.25
Carrot, snow peas, bell pepper, onion, mushroom, basil, coconut milk, and sprinkled with crushed peanut
Choice of Curry:

• • • Pannang Curry
    • Red Curry
    • Green Curry
    • Yellow Curry

Fried Rice

• • • Chinese Fried Rice: Chicken, Tofu, or Veggies – $7.55; Beef – $8.25; Shrimp – $8.75
      Egg, peas, carrot, onion, and scallion
    • Chef Fried Rice – $8.75
      Egg, peas, carrot, onion, scallion, beef, chicken, and shrimp
    • *Thai Basil Fried Rice: Chicken or Tofu – $8.55; Beef – $9.25; Shrimp – $9.75
      Egg, fresh basil, bean sprouts, bell pepper, peas, carrot, onion, and scallion
    • *Singapore Fried Rice: Chicken or Tofu – $8.55; Beef – $9.25; Shrimp – $9.75
      Egg, curry, bean sprout, peas, carrot, bell pepper, onion, and scallion

Vegetarian

• • • Buddhist Delights with Tofu – $9.25
      Mixed fresh vegetables and fried tofu in brown sauce
    • Sauteed String Beans with Black Bean Sauce – $8.95
    • Fresh vegetable Delight – $8.95
      Mixed fresh vegetables in garlic brown sauce
    • **Ma Po Tofu – $8.95
      Steamed tofu, onion, peas, carrot, scallion in spicy ground bean sauce