Menu

Downloadable Menu
Appetizers

• *Crispy Tofu – $6.25
  Crispy fried tofu served with ginger soy sauce
  
• Crab Wontons (5) – $4.25
  Fried pasta pocket with cream cheese and imitation crab meat
• Asian Steamed or Fried Chicken Dumpling (5) $4.95
  Chicken and vegetable dumpling served with ginger soy sauce
• Crispy Spring Rolls Chicken or Vegetables (2) – $4.25
  Chicken, vegetable wrapped in thin spring roll shell and deep fried
  
• Chinese Egg Roll $1.75
  Chicken, cabbage, carrot, and celery
• Summer Rolls (cold) (2) – $4.95
  Fresh lettuce, carrot, cucumber, basil, shrimp, and vermicelli rolled in rice paper served with peanut dipping sauce
• Chicken Satay (4) – $5.95
  Grilled chicken on stick served with satay sauce
• Coconut Prawns (4) – $5.95
  Jumbo shrimp coated with coconut flakes deep fried to golden served with sweet chili dipping sauce
• Edamame – $4.25
  Large bowl of soybeans tossed with fresh lime and sea salt
• ** Thai Curry Shrimp Wonton (5) – $5.95
  Steamed shrimp wonton tossed with vegetable and spicy curry sauce
• Salt and Pepper Calamari – $6.95
  Lightly battered tossed with onion, jalapeno, and black pepper salt
• Lettuce Wraps:    Chicken – $6.95; Shrimp – $7.95
  Minced chicken or shrimp, water chestnut, mushroom, scallion, onion, and bamboo shoot served with 4 pieces of fresh lettuce

Soups and Salads

• ** Thai Seafood Soup for 2 – $8.95
  Scallop, shrimp, squid, and mussel with mushroom, sprout, snow peas, tomato, onion, pineapple, bell pepper, cilantro, and scallion
• Shrimp and Tofu Soup – $4.25
  Creamy chicken broth and velvet egg white with cilantro and scallion topping
• Creamy Minced Beef Soup – $4.25
  Minced beef, egg white, cilantro, and scallion in creamy soup
• Shrimp Wonton Soup – $4.95
  Wonton skin stuffed with seasoned ground shrimp and simmered in chicken broth with scallion and cilantro
• * Chinese Hot & Sour Soup – $2.95
  Mushroom, tofu, bamboo, and egg in hot & sour chicken broth
• * Thai Sweet & Sour Vegetable Soup – $3.25
• Vegetable Soup – $3.25
• Egg Drop Soup – $2.95
• Seaweed Salad – $4.25
• Asian Chicken Salad – $8.25
• Shrimp Salad – $9.25
  Grilled chicken or shrimp and cilantro tossed over a bed of fresh lettuce, tomato, cucumber, carrot, bell pepper, and bean sprout served with our house lime dressing

Wok Stir Fried Noodles

• *Singapore Noodles: Chicken or Tofu – $9.95; Beef – $10.25; Shrimp – $10.95
  Thin rice noodle stir fried with onion, scallion, bell pepper, mushroom, bean sprout, napa, and carrot in light yellow curry powder **
• Pad Thai: Chicken or Tofu – $9.95; Beef – $10.25; Shrimp – $10.95
  Rice noodle, egg, carrot, bell pepper, mushroom, scallion, onion, and bean sprout served with cilantro, lime, and crushed peanuts
  
• Double Pan Fried Noodles: Chicken or Tofu – $9.95; Beef – $10.25; Shrimp – $10.95
  Sauteed fresh mixed vegetables with brown sauce in a crispy egg noodle nest
  
• Cantonese Lomein: Chicken or Tofu – $8.95; Beef – $9.45; Shrimp – $9.95
  Soft noodles with vegetables stir fried in our special garlic soy sauce

Our Big Bowl of Noodle Soups

• ***Devil’s Nest – $9.45
  Chicken, dumpling, and vegetable nestled in a bed of noodle soup with three kinds of chilies hot sauce
• ***Ma La Noodle Soup: Chicken – $8.95; Shrimp – $10.95
  House noodle with vegetable in our chef special numbing and spicy soup
• **Tom Yum Noodle Soup (Thai Gumbo) – $9.45
  Thin rice noodle, chicken, shrimp, bell pepper, onion, scallion, tomato, mushroom, bean sprout with cilantro and jalapeno topping
  
• *Thai Tom Kha Kai – $9.45
  Coconut milk soup with chicken, mushroom, tomato, onion, scallion, bell pepper, bean sprout, cilantro, and lemon grass with rice noodle
• Chinese Shrimp Wonton Noodle Soup – $9.45
  Made to order shrimp dumpling in our tasty chicken broth with egg noodle and fresh mixed vegetables
• Vietnamese Beef Noodle Soup (Pho) – $9.45
  Rice noodle, beef, meat ball, onion, bean sprout in our tasty beef broth topped with fresh cilantro and scallion
• Special House Noodle Soup – $9.45
  Soothing chicken broth flowing over with noodles, fresh vegetable, chicken, beef, and shrimp

Our Specialty Dishes

• Mango Chicken – $11.95; Mango Shrimp – $13.95
  Lightly breaded sauteed with fresh mango in sweet peppery sauce
• *General Tso’s Chicken – $9.95
  Chunks of chicken breast lightly breaded tossed with carrot, bell pepper, onion, and scallion in tangy spicy sweet sauce
• Sweet & Sour Pineapple Chicken – $9.95
  Crispy boneless breaded chicken breast served with pineapple in a sweet & sour sauce
• Sesame Chicken – $9.95
  Chunks of chicken breast lightly breaded in a semi-sweet tangy sauce sprinkled with sesame seeds
• String Bean Beef – $9.95
  Sliced beef sauteed with fresh green beans in black bean and garlic sauce
• **Spicy Garlic Shrimp – $12.95
  Succulent shrimp with minced garlic, vegetables, and chilies in a savory sauce
• *Orange Peel Shrimp – $12.95
  Lightly breaded jump shrimp in semi-sweet and spicy sauce infused with fresh orange peels
  
• Honey Glazed Walnut Shrimp – $13.95
  Jumbo shrimp lightly breaded then tossed in creamy sauce and topped with candied walnuts
• Ocean Trio – $14.95
  Jumbo shrimp, scallops, and lobster meat stir-fried with snow peas, carrots, napa, and mushrooms in a white win sauce
• Coconut Curry Chicken – $9.95
  Sliced chicken breast, onion, carrot, and potato in our creamy yellow curry sauce topped with sweet coconut flakes

Traditional Dishes
Choose the style dish and ingredient you want:
Chicken – $8.95; Beef – $9.45; Shrimp – $9.95

• Thai Basil
  Fresh basil, mushrooms, onions, celery, bell peppers, and carrots lightly stirred fried with chili sauce
• **Kung Pao
  Stir fried celery, bell pepper, onions, carrots, mushrooms, and zucchini topped with peanuts
• Mongolian
  Onions & scallions wok fried in a savory brown sauce
• **Hunan
  Carrot, snow peas, mushroom, celery, bell pepper, onion, napa, and scallion in spicy brown sauce
• ***Ma La (numbing and spicy)
  Wok tossed with onions and celery in a spicy satay sauce
• Broccoli
  Fresh broccoli, carrots, and onions with (chicken or shrimp in white sauce), (beef in brown sauce)
• *Mixed Fresh Vegetables
  Fresh mixed vegetables in chef’s special brown sauce

Thai Curry
Chicken – $9.25; Beef – $9.95; Shrimp – $11.95
Carrot, snow peas, bell pepper, onion, mushroom, basil, coconut milk, and sprinkled with crushed peanut
Choice of Curry:

• Pannang Curry
• Red Curry
• Green Curry
• Yellow Curry

Fried Rice

• Chinese Fried Rice: Chicken, Tofu, or Veggies – $7.25; Beef – $7.95; Shrimp – $8.45
  Egg, peas, carrot, onion, and scallion
• Chef Fried Rice – $8.45
  Egg, peas, carrot, onion, scallion, beef, chicken, and shrimp
• *Thai Basil Fried Rice: Chicken or Tofu – $8.25; Beef – $8.95; Shrimp – $9.45
  Egg, fresh basil, bean sprouts, bell pepper, peas, carrot, onion, and scallion
• *Singapore Fried Rice: Chicken or Tofu – $8.25; Beef – $8.95; Shrimp – $9.45
  Egg, curry, bean sprout, peas, carrot, bell pepper, onion, and scallion

Vegetarian

• Buddhist Delights with Tofu – $8.95
  Mixed fresh vegetables and fried tofu in brown sauce
• Sauteed String Beans with Black Bean Sauce – $8.95
• Fresh vegetable Delight – $8.95
  Mixed fresh vegetables in garlic brown sauce
• **Ma Po Tofu – $8.95
  Steamed tofu, onion, peas, carrot, scallion in spicy ground bean sauce