Menu

Downloadable Menu
Appetizers

      • *Crispy Tofu – $6.25
        Crispy fried tofu served with ginger soy sauce
        Crispy Tofu
      • Crab Wontons (5) – $4.25
        Fried pasta pocket with cream cheese and imitation crab meat
      • Asian Steamed or Fried Chicken Dumpling (5) $4.95
        Chicken and vegetable dumpling served with ginger soy sauce
      • Crispy Spring Rolls Chicken or Vegetables (2) – $4.25
        Chicken, vegetable wrapped in thin spring roll shell and deep fried
        Crispy Spring Rolls
      • Chinese Egg Roll $1.75
        Chicken, cabbage, carrot, and celery
      • Summer Rolls (cold) (2) – $4.95
        Fresh lettuce, carrot, cucumber, basil, shrimp, and vermicelli rolled in rice paper served with peanut dipping sauce
      • Chicken Satay (4) – $5.95
        Grilled chicken on stick served with satay sauce
      • Coconut Prawns (4) – $5.95
        Jumbo shrimp coated with coconut flakes deep fried to golden served with sweet chili dipping sauce
      • Edamame – $4.25
        Large bowl of soybeans tossed with fresh lime and sea salt
      • ** Thai Curry Shrimp Wonton (5) – $5.95
        Steamed shrimp wonton tossed with vegetable and spicy curry sauce
      • Salt and Pepper Calamari – $6.95
        Lightly battered tossed with onion, jalapeno, and black pepper salt
      • Lettuce Wraps:    Chicken – $6.95; Shrimp – $7.95
        Minced chicken or shrimp, water chestnut, mushroom, scallion, onion, and bamboo shoot served with 4 pieces of fresh lettuce

Soups and Salads

      • ** Thai Seafood Soup for 2 – $8.95
        Scallop, shrimp, squid, and mussel with mushroom, sprout, snow peas, tomato, onion, pineapple, bell pepper, cilantro, and scallion
      • Shrimp and Tofu Soup – $4.25
        Creamy chicken broth and velvet egg white with cilantro and scallion topping
      • Creamy Minced Beef Soup – $4.25
        Minced beef, egg white, cilantro, and scallion in creamy soup
      • Shrimp Wonton Soup – $4.95
        Wonton skin stuffed with seasoned ground shrimp and simmered in chicken broth with scallion and cilantro
      • * Chinese Hot & Sour Soup – $2.95
        Mushroom, tofu, bamboo, and egg in hot & sour chicken broth
      • * Thai Sweet & Sour Vegetable Soup – $3.25
      • Vegetable Soup – $3.25
      • Egg Drop Soup – $2.95
      • Seaweed Salad – $4.25
      • Asian Chicken Salad – $8.25
      • Shrimp Salad – $9.25
        Grilled chicken or shrimp and cilantro tossed over a bed of fresh lettuce, tomato, cucumber, carrot, bell pepper, and bean sprout served with our house lime dressing

Wok Stir Fried Noodles

      • *Singapore Noodles: Chicken or Tofu – $9.95; Beef – $10.25; Shrimp – $10.95
        Thin rice noodle stir fried with onion, scallion, bell pepper, mushroom, bean sprout, napa, and carrot in light yellow curry powder **
      • Pad Thai: Chicken or Tofu – $9.95; Beef – $10.25; Shrimp – $10.95
        Rice noodle, egg, carrot, bell pepper, mushroom, scallion, onion, and bean sprout served with cilantro, lime, and crushed peanuts
        Pad Thai
      • Double Pan Fried Noodles: Chicken or Tofu – $9.95; Beef – $10.25; Shrimp – $10.95
        Sauteed fresh mixed vegetables with brown sauce in a crispy egg noodle nest
        Double Pan Fried Noodles
      • Cantonese Lomein: Chicken or Tofu – $8.95; Beef – $9.45; Shrimp – $9.95
        Soft noodles with vegetables stir fried in our special garlic soy sauce

Our Big Bowl of Noodle Soups

      • ***Devil’s Nest – $9.45
        Chicken, dumpling, and vegetable nestled in a bed of noodle soup with three kinds of chilies hot sauce
      • ***Ma La Noodle Soup: Chicken – $8.95; Shrimp – $10.95
        House noodle with vegetable in our chef special numbing and spicy soup
      • **Tom Yum Noodle Soup (Thai Gumbo) – $9.45
        Thin rice noodle, chicken, shrimp, bell pepper, onion, scallion, tomato, mushroom, bean sprout with cilantro and jalapeno topping
        Tom Yum
      • *Thai Tom Kha Kai – $9.45
        Coconut milk soup with chicken, mushroom, tomato, onion, scallion, bell pepper, bean sprout, cilantro, and lemon grass with rice noodle
      • Chinese Shrimp Wonton Noodle Soup – $9.45
        Made to order shrimp dumpling in our tasty chicken broth with egg noodle and fresh mixed vegetables
      • Vietnamese Beef Noodle Soup (Pho) – $9.45
        Rice noodle, beef, meat ball, onion, bean sprout in our tasty beef broth topped with fresh cilantro and scallion
      • Special House Noodle Soup – $9.45
        Soothing chicken broth flowing over with noodles, fresh vegetable, chicken, beef, and shrimp

Our Specialty Dishes

      • Mango Chicken – $11.95; Mango Shrimp – $13.95
        Lightly breaded sauteed with fresh mango in sweet peppery sauce
      • *General Tso’s Chicken – $9.95
        Chunks of chicken breast lightly breaded tossed with carrot, bell pepper, onion, and scallion in tangy spicy sweet sauce
      • Sweet & Sour Pineapple Chicken – $9.95
        Crispy boneless breaded chicken breast served with pineapple in a sweet & sour sauce
      • Sesame Chicken – $9.95
        Chunks of chicken breast lightly breaded in a semi-sweet tangy sauce sprinkled with sesame seeds
      • String Bean Beef – $9.95
        Sliced beef sauteed with fresh green beans in black bean and garlic sauce
      • **Spicy Garlic Shrimp – $12.95
        Succulent shrimp with minced garlic, vegetables, and chilies in a savory sauce
      • *Orange Peel Shrimp – $12.95
        Lightly breaded jump shrimp in semi-sweet and spicy sauce infused with fresh orange peels
        Orange Peel Shrimp
      • Honey Glazed Walnut Shrimp – $13.95
        Jumbo shrimp lightly breaded then tossed in creamy sauce and topped with candied walnuts
      • Ocean Trio – $14.95
        Jumbo shrimp, scallops, and lobster meat stir-fried with snow peas, carrots, napa, and mushrooms in a white win sauce
      • Coconut Curry Chicken – $9.95
        Sliced chicken breast, onion, carrot, and potato in our creamy yellow curry sauce topped with sweet coconut flakes

Traditional Dishes
Choose the style dish and ingredient you want:
Chicken – $8.95; Beef – $9.45; Shrimp – $9.95

      • Thai Basil
        Fresh basil, mushrooms, onions, celery, bell peppers, and carrots lightly stirred fried with chili sauce
      • **Kung Pao
        Stir fried celery, bell pepper, onions, carrots, mushrooms, and zucchini topped with peanuts
      • Mongolian
        Onions & scallions wok fried in a savory brown sauce
      • **Hunan
        Carrot, snow peas, mushroom, celery, bell pepper, onion, napa, and scallion in spicy brown sauce
      • ***Ma La (numbing and spicy)
        Wok tossed with onions and celery in a spicy satay sauce
      • Broccoli
        Fresh broccoli, carrots, and onions with (chicken or shrimp in white sauce), (beef in brown sauce)
      • *Mixed Fresh Vegetables
        Fresh mixed vegetables in chef’s special brown sauce

Thai Curry
Chicken – $9.25; Beef – $9.95; Shrimp – $11.95
Carrot, snow peas, bell pepper, onion, mushroom, basil, coconut milk, and sprinkled with crushed peanut
Choice of Curry:

      • Pannang Curry
      • Red Curry
      • Green Curry
      • Yellow Curry

Fried Rice

      • Chinese Fried Rice: Chicken, Tofu, or Veggies – $7.25; Beef – $7.95; Shrimp – $8.45
        Egg, peas, carrot, onion, and scallion
      • Chef Fried Rice – $8.45
        Egg, peas, carrot, onion, scallion, beef, chicken, and shrimp
      • *Thai Basil Fried Rice: Chicken or Tofu – $8.25; Beef – $8.95; Shrimp – $9.45
        Egg, fresh basil, bean sprouts, bell pepper, peas, carrot, onion, and scallion
      • *Singapore Fried Rice: Chicken or Tofu – $8.25; Beef – $8.95; Shrimp – $9.45
        Egg, curry, bean sprout, peas, carrot, bell pepper, onion, and scallion

Vegetarian

      • Buddhist Delights with Tofu – $8.95
        Mixed fresh vegetables and fried tofu in brown sauce
      • Sauteed String Beans with Black Bean Sauce – $8.95
      • Fresh vegetable Delight – $8.95
        Mixed fresh vegetables in garlic brown sauce
      • **Ma Po Tofu – $8.95
        Steamed tofu, onion, peas, carrot, scallion in spicy ground bean sauce